Pudding (Plain cake with cherries)

Step 1

Preheat the oven to 400 degrees

Step 2

Lightly grease a 9 inch bundt pan

Step 3

Cream together the butter and sugar until light and fluffy.

Step 4

Add in the eggs all at once and beat well

Step 5

Sift the flour and baking powder together.

Step 6

Add it to the butter mixture along with 1 cup of the milk

Step 7

Continue to beat until you get a doughy consistency.

Step 8

Add the remaining 1 cup of milk along with the extracts.

Step 9

Fold in the dried cherries

Step 10

Bake for 1 hour at 400 degrees then reduce heat to 350 for another 15 minutes.

Step 11

Enjoy!