Pulled Wild Hog Sandwiches

Name: Pulled Wild Hog Sandwiches
Prep time: 10 min
Cook time: 12 min
Total time: 12 min
Ingredients: 4 pound hog shoulder roast; copious amounts of BBQ Rub; 3 cups dry hard apple cider; 1 - 8 ounce bottle barbecue sauce

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Prep Time: 10 minutes

Cook Time: 12 hours

Total: 12 hours, 10 minutes

Servings: 8

Author : Or Whatever You Do

pulled wild hog smoked wild hog

Ingredients

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4 pound hog shoulder roastcopious amounts of BBQ Rub3 cups dry hard apple cider1 - 8 ounce bottle barbecue sauce

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Instructions

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Step 1

Preheat your pellet grill to 220-225°F.

Step 2

Liberally rub the roast with mustard (optional) and then coat with bbq rub on all sides.

Step 3

Place the shoulder on the grill and smoke for 6-10 hours.

Step 4

Remove the pork shoulder to a slow cooker, foil pan, or Instant Pot. Pour in a bottle or can of hard cider.

Step 5

Slow cook overnight.

Step 6

At lunchtime (or dinnertime, these can hang out on low in the slow cooker until then, no problem) shred the roast and pour in some of your favorite barbecue sauce along with some more barbecue rub.