Pumpkin Bread

Step 1

Preheat oven to 350°F. Grease and flour two 8.5 x 4 x 2.5 inch loaf pans.

Step 2

In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl with an electric mixer, combine pumpkin, eggs, oil, water, vanilla and sugar until well blended.

Step 3

In a large bowl, whisk together the flour, baking soda, salt, and pumpkin pie spice until combined.

Step 4

Stir the dry ingredients into the pumpkin mixture until just blended. Pour batter into the prepared pans.

Step 5

Bake in preheated oven for 60-70 minutes or until a toothpick inserted in the center comes out clean.