4.6
(8)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
In small bowl, stir together pumpkin, chili powder, sage and cayenne.
Step 2
Heat griddle over medium heat; spray with cooking spray. Place 4 tortillas on griddle and top each with 1/4 of the pumpkin mixture, 1/4 of the cheese and a second tortilla. Cook 4 to 6 minutes or until tortillas are golden and cheese melts, turning quesadillas halfway through cooking. Cut each into quarters and serve warm.
Your folders
197 viewsfoodtalkdaily.com
20 minutes
Your folders

154 viewsshelikesfood.com
5.0
(1)
10 minutes
Your folders

316 viewssweetpealifestyle.com
30 minutes
Your folders

69 viewslucismorsels.com
4.9
(16)
30 minutes
Your folders

79 viewswomensweeklyfood.com.au
60 minutes
Your folders

188 viewsmyrecipes.com
Your folders

215 viewsmy100yearoldhome.com
4.3
(64)
20 minutes
Your folders

514 viewsmexicanfoodjournal.com
3.8
(4)
10 minutes
Your folders

282 viewsbarefeetinthekitchen.com
5.0
(4)
5 minutes
Your folders

638 viewscookingclassy.com
5.0
(22)
25 minutes
Your folders

426 viewsrecipetineats.com
5.0
(19)
15 minutes
Your folders
364 viewsdelish.com
5.0
(3)
Your folders

373 viewspenny.de
Your folders

400 viewstheviewfromgreatisland.com
5.0
(8)
20 minutes
Your folders

608 viewsfoodnetwork.com
4.8
(19)
7 minutes
Your folders

397 viewsmarthastewart.com
3.6
(174)
Your folders

580 viewsfoodnetwork.com
30 minutes
Your folders
482 viewsthemodernproper.com
35 minutes
Your folders

807 viewscooking.nytimes.com
4.0
(1.1k)