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Export 11 ingredients for grocery delivery
Step 1
Beat together all ingredients until smooth, then spread evenly into the bottom of a lightly greased and parchment paper lined 9×9 inch baking pan.
Step 2
Mix together the 3 ingredients until completely blended then drop by heaping teaspoonfuls onto the cake batter layer. Spread out carefully.
Step 3
Bake at 350 degrees F for 25 -30 minutes. Cool completely before adding the chocolate frosting on top.
Step 4
Beat together the icing sugar, cocoa, vanilla butter and a little of the milk.
Step 5
Add only enough milk to bring the frosting to a smooth but spreadable consistency. A frosting that is a bit on the thick consistency side works best here.
Step 6
Spread on the cooled cookies and cut into squares or bars.
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