Queso Fundido with Chorizo, Green Chilis

Name: Queso Fundido with Chorizo, Green Chilis
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1-2 (9 oz) packages of Pork Chorizo; 8 oz can chopped green chilis, mild or hot; 2 lb grated cheese, a mix of mozzarella, monterey, oaxaca or panela; 1 cup pico de gallo

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themodernproper.com

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 10

Author : The Modern Proper

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Queso Fundido with Chorizo, Green Chilis

Ingredients

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1-2 (9 oz) packages of Pork Chorizo8 oz can chopped green chilis, mild or hot2 lb grated cheese, a mix of mozzarella, monterey, oaxaca or panela1 cup pico de gallo

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Instructions

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Step 1

Heat oven to 350° F

Step 2

Cook the chorizo in a large oven safe frying pan set over medium heat, until crumbly

Step 3

Drain off fat into a heat proof container

Step 4

Reserve 1/4 a cup of chorizo for the topping

Step 5

Add the green chilis to the pan, giving them a good toss to combine with the chorizo.Cover the chorizo chili mixture with the cheese.Bake for 10-12 minutes or until the cheese is melted and bubbling

Step 6

Don't over cook it or the cheese will get chewy

Step 7

Remove skillet from the oven and top with fresh pico de gallo! Serve warm with tortilla chips or warm tortillas