Quick & Easy Brown Sugar Glazed Canned Carrots

Name: Quick &amp; Easy Brown Sugar Glazed Canned Carrots
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 4 15 oz cans sliced carrots (well drained); 6 tbsp salted butter; 1/3 packed cup brown sugar; 1/2 tsp ground cinnamon (optional)

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 8

Author : Meaghan - The Quicker Kitchen

10 minute recipe canned carrot recipe canned vegetables

Quick & Easy Brown Sugar Glazed Canned Carrots

Ingredients

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4 15 oz cans sliced carrots (well drained)6 tbsp salted butter1/3 packed cup brown sugar1/2 tsp ground cinnamon (optional)

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Instructions

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Step 1

Set a large skillet over medium heat.

Step 2

Add both the butter, sugar, and cinnamon (if using) to the skillet, whisking together as it melts until evenly combined. Heat just until the mixture's begun to bubble.

Step 3

Pour all of the (well drained) carrots into the skillet, gently tossing to coat.

Step 4

Continue cooking for 5 minutes, stirring often, until the sauce has thickened nicely & is coating the vegetables.

Step 5

Serve & enjoy!