Quick Spicy Feta Dip (Tirokafteri)

Step 1

Remove the stems from the peppers and break into two or three pieces and add to the bowl of a food processor. Crush the garlic and add it next.

Step 2

Add in all the other ingredients and process until smooth.

Step 3

Transfer to a container and chill in the fridge for at least 30 minutes.

Step 4

Optionally, when serving, add freshly cracked black pepper, a sprinkle of smoked paprika, and a teaspoon or two of olive oil and swirl through.