4.9
(98)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Peel, core and slice apples.
Step 2
Melt butter and cinnamon over medium heat. Stir in apples, sugar & 3 Tablespoons water.
Step 3
Cover and cook stirring occasionally for 4-6 minutes or until very slightly softened.
Step 4
In a small dish combine cornstarch and 2 Tablespoons water. Add to pan while stirring and continue to cook until apples are soft (not mushy) and filling is thickened. Let bubble 1 minute. Cool.
Your folders

210 viewsleitesculinaria.com
5.0
(3)
70 minutes
Your folders

305 viewsallrecipes.com
4.7
(452)
Your folders

477 viewseverydaypie.com
4.9
(31)
10 minutes
Your folders

418 viewscookingwithkarli.com
4.6
(25)
1 minutes
Your folders

692 viewsdinneratthezoo.com
4.9
(33)
15 minutes
Your folders

436 viewscooking.nytimes.com
4.0
(30)
Your folders

208 viewswhitneybond.com
5.0
(5)
10 minutes
Your folders
140 viewswhitneybond.com
Your folders
475 viewsiambaker.net
5.0
(11)
8 minutes
Your folders

354 viewssimplyhomecooked.com
5.0
(3)
15 minutes
Your folders

121 viewsloveandlemons.com
5.0
(5)
5 minutes
Your folders
107 viewsloveandlemons.com
Your folders
104 viewsthekitchn.com
Your folders

69 viewstasteofhome.com
4.5
(20)
20 minutes
Your folders

561 viewscrazyforcrust.com
4.6
(47)
15 minutes
Your folders

323 viewscleverlysimple.com
5.0
(6)
35 minutes
Your folders
247 viewsjustapinch.com
5.0
(6)
50 minutes
Your folders

387 viewssustainablecooks.com
Your folders

530 viewsthecrumbykitchen.com
5.0
(8)
10 minutes