Rajama recipe by Darshna Jain at BetterButter

Step 1

Soak rajma overnight

Step 2

Boil till 5 whistle

Step 3

Make a gravy for this add ghee in pan add hing ,onion &green chilli

Step 4

Add TOMATO (all finely chopped)

Step 5

Saute 4 minutes in medium flame

Step 6

Add 1 glass of water

Step 7

Add spices &paste .cook 2 minutes in medium flame

Step 8

Add boiled rajma .cook 7 minutes in medium flame

Step 9

Garnish it .add lemon juice