Raspberry Kale Salad

Name: Raspberry Kale Salad
Prep time: 1 h
Total time: 1 h
Ingredients: 1 head kale; 1 shallot; 1 cup olive oil; 1/4 cup raspberry blush balsamic vinegar; pinch salt; 1 6 oz package raspberries; 1/8 cup pumpkin seeds

thecleanhappylife.com

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Prep Time: 60 minutes

Total: 60 minutes

Servings: 4

Cost: $3.10 /serving

Author : thecleanhappylife

kale marinated onions onions

Ingredients

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Instructions

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Step 1

Chop the shallot into long strips.

Step 2

Mix together the oil, vinegar, and salt.

Step 3

Submerge the shallots into the oil mixture and let them rest for at least 1 hour.

Step 4

Meanwhile, wash and chop the kale. Place in a large bowl and add a dash of salt (or a few dashes of lemon juice). Massage the kale until it just starts to wilt.

Step 5

Add the raspberries and pumpkin seeds to the kale. Add the marinated onions, and as much of the dressing as desired.

Step 6

Serve as is or carefully mix together, trying not to smush the raspberries, and serve!