Recipe: Carrot, Apple, Celery Juice

Name: Recipe: Carrot, Apple, Celery Juice
Prep time: 5 min
Total time: 5 min
Ingredients: 2 carrot (in medium pieces); 2 celery (stalks, leaves, and all); 1 apple (in medium pieces); 1 tablespoon ginger (fresh, about 1 inch); lemon (add lemon drops if you like to make it more acid)

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

Cost: $4.22 /serving

Author : Gus

carrot juice juice

Ingredients

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2 carrot (in medium pieces)2 celery (stalks, leaves, and all)1 apple (in medium pieces)1 tablespoon ginger (fresh, about 1 inch)lemon (add lemon drops if you like to make it more acid)

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Instructions

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Step 1

Depending on the Juicer you have,you may be able to throw everything in the Juicer without cutting it; or just roughly cutting your produce in big chunks. If not,take out the core of the apple and the tops of the carrots.

Step 2

Start introducing all theingredients, combining the leaves and solids, to prevent the juicer fromgetting stuck.

Step 3

If you want to thin the juice a little, you can add about half a cup of water in the juicer aperture so it drag some of the rest of the fruits and veggies.

Step 4

You can reserve the juice for of to 24 hours in a mason jar.