Reeses Cup Cookies

Step 1

With your hand mixer cream your softened butter, brown sugar, and sugar together until its well mixed and slightly fluffy.

Step 2

Add in your egg and vanilla extract. Then blend until fully incorporated.

Step 3

Add in your salt, baking soda, Reese's Cups, and allpurpose flour. Then mix together until all of the flour is incorporated.

Step 4

Portion the dough into 12 cookies.

Step 5

Chill the portioned cookies in the fridge for 20 minutes.

Step 6

Pre heat your oven to 350 degrees.

Step 7

Space the chilled cookies out evenly on a baking sheet lined with parchment paper.

Step 8

Bake the cookies for 5 minutes and then turn the tray around in the over. Bake for an additional 7 minutes. Bake time should be 12 minutes total.

Step 9

Let the cookies cool and enjoy!