Ridiculously Good Air Fryer Tofu

Name: Ridiculously Good Air Fryer Tofu
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 block extra firm tofu (look for one that is vacuum-packed so you don’t have to press it! see note 1); 2 1/2 tablespoons cornstarch; 2 1/2 tablespoons nutritional yeast (see note 2); 2 tablespoons soy sauce; 2 tablespoons avocado oil or olive oil; 2-3 teaspoons all-purpose spice blend (see note 3); your favorite sauce for serving (see note 4)

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 3

Author : Lindsay Ostrom

tofu recipe air fryer tofu crispy tofu

Ingredients

Remove All · Remove Spices · Remove Staples

1 block extra firm tofu (look for one that is vacuum-packed so you don’t have to press it! see note 1)2 1/2 tablespoons cornstarch2 1/2 tablespoons nutritional yeast (see note 2)2 tablespoons soy sauce2 tablespoons avocado oil or olive oil2-3 teaspoons all-purpose spice blend (see note 3)your favorite sauce for serving (see note 4)

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Instructions

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Step 1

In a medium size mixing bowl, whisk the nutritional yeast, cornstarch, soy sauce, oil, and spices into a batter. It should be fairly loose and runny.

Step 2

Tear the tofu into chunks and place them directly into the batter bowl. Using a wide spatula, gently toss the tofu in tbe batter until it’s entirely coated.

Step 3

Air fry at 400 degrees for 8-10 minutes (see Note 5). Stop and give it a shake. And now air fry at 400 again for another 5 minutes until you reach your desired level of golden crispiness!

Step 4

To serve, toss the tofu your favorite sauce for a recipe (curries! stir fries! rice bowls!) or just pop these guys into some dipping sauce like a little nugget. Incredible.