S'mores Truffles

Name: S'mores Truffles
Ingredients: 2 tablespoons unsalted butter; 1/2 cup heavy cream; 2 cups 12 oz. milk chocolate chips; 24 mini marshmallows; 1 cup finely crushed graham crackers

www.thecomfortofcooking.com

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Servings: 24

Cost: $0.78 /serving

Author : Georgia

Ingredients

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Instructions

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Step 1

Melt butter in a medium sized saucepan over medium heat; whisk in cream and bring to a boil. Remove pan from heat and stir in chocolate chips until melted and smooth. Chill saucepan in refrigerator for 1 hour, or until chocolate is solid and able to be rolled.

Step 2

Roll chocolate into 24 balls, stuffing a mini marshmallow into the center of each.*

Step 3

Chill truffles a few minutes before rolling in graham cracker crumbs. Chill for a few minutes again so they solidify more.

Step 4

Enjoy!