Salmon in Foil with Lemon and Dill

Name: Salmon in Foil with Lemon and Dill
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 salmon fillet (1 1/2 - 2 pounds); 4 tablespoons butter (melted); 2 teaspoons minced garlic; 2 teaspoons lemon zest; salt and pepper to taste; 1/4 cup chopped fresh dill; cooking spray; Optional garnish: lemon slices

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(12)

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Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 6

foil salmon salmon in foil

Ingredients

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Instructions

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Step 1

Preheat the oven to 375 degrees. Line a sheet pan with foil and coat the foil with cooking spray.

Step 2

In a small bowl mix together the butter, garlic, lemon zest and salt and pepper to taste.

Step 3

Place the salmon on the foil and pour the butter mixture over the top. Cover the salmon with foil and bake for 15-20 minutes, or until fish is just done.

Step 4

Turn oven to broil. Uncover the fish and place on top rack; broil for 5 minutes or until lightly browned.

Step 5

Remove from oven and sprinkle with dill. Add lemon slices for garnish and serve immediately.