Salmon Rice Bowl

Step 1

Place the salmon in the base of a bowl and shred with a fork.

Step 2

Top with the rice and place an ice cube in the middle of the plate. Microwave until warm and mix until well combined.

Step 3

Add the soy sauce, mayo, and sriracha and mix to combine.

Step 4

Top with the sliced avocado, seaweed snack, and chopped cilantro.