Salmon With Lemon-Herb Marinade

Step 1

Wipe salmon fillet dry with paper towels. Combine remaining ingredients (except lemon wedges and rosemary sprigs) in small bowl and mix well. Pour mixture over salmon, making sure it is coated on both sides. Marinate for at least an hour before cooking.

Step 2

Preheat broiler or grill. Cook salmon, turning once — five to six minutes each side for medium rare.

Step 3

Place salmon on serving platter and garnish with lemon wedges and sprigs of rosemary.