Saltine Cracker Recipe

Step 1

Blend the egg white with the water to make an egg wash. Set aside.

Step 2

Mix together the flour and baking powder.

Step 3

If you are adding seasonings mix those in with the dry ingredients.

Step 4

Cut butter into flour mixture until it forms coarse crumbs.

Step 5

Add the milk and knead gently to form a ball.

Step 6

Divide in 4 parts and roll out paper thin on a floured surface. The thinner they are the crisper they will be.

Step 7

Cut the dough into squares or desired shapes. (a pizza wheel works great for that!)

Step 8

Place on an ungreased cookie sheet and prick all over with a fork.

Step 9

Brush with the egg wash and sprinkle with salt (or cracked pepper ..or..)

Step 10

Bake at 325 until golden brown..about 15- 20 minutes. (check after 10 minutes)

Step 11

Let cool before serving. They crisp as they cool.