5.0
(4)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Arrange peppers, onion, and sausage evenly on a large sheet pan (does not need to be single layer).
Step 2
Drizzle/spray lightly with olive oil and sprinkle with garlic salt and pepper.
Step 3
Roast on the middle oven rack at 425 degrees for 30 minutes, stirring once at the half point.
Step 4
Enjoy!
Your folders
256 viewsthepioneerwoman.com
Your folders

221 viewssimplejoy.com
5.0
(1)
23 minutes
Your folders
264 viewsthekitchn.com
5.0
(1)
Your folders

172 viewscookingclassy.com
5.0
(3)
20 minutes
Your folders

286 viewsfoodnetwork.com
5.0
(16)
Your folders

293 viewssipandfeast.com
5.0
(26)
45 minutes
Your folders

456 viewsgonnawantseconds.com
5.0
(2)
45 minutes
Your folders

497 viewsspicysouthernkitchen.com
4.8
(56)
28 minutes
Your folders

903 viewsfoodnetwork.com
4.8
(609)
40 minutes
Your folders

1042 viewssimplyrecipes.com
4.9
(194)
40 minutes
Your folders

675 viewswellplated.com
5.0
(18)
30 minutes
Your folders

553 viewschilipeppermadness.com
4.9
(10)
35 minutes
Your folders

204 viewschefjeanpierre.com
4.4
(27)
Your folders
79 viewsspicysouthernkitchen.com
Your folders

461 viewsslowcookerfoodie.com
4.8
(13)
180 minutes
Your folders

431 viewssaltandlavender.com
5.0
(2)
15 minutes
Your folders

387 viewsdanawhitenutrition.com
5.0
(1)
Your folders

391 viewsmysequinedlife.com
4.9
(9)
49 minutes
Your folders

724 viewsthe-girl-who-ate-everything.com
4.5
(19)
15 minutes