4.3
(6)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Heat a 10-inch cast-iron skillet over medium heat until very hot. Add the sausage and break up into small pieces with a wooden spoon. Cook until no pink pieces remain, about 6 minutes.
Step 2
Reduce the heat to medium-low. Add the cream cheese and break up into smaller pieces. Add the salsa and stir well to combine. Continue to stir until all of the cream cheese is melted, about 3 minutes.
Step 3
Top with scallions and cilantro and serve right out of the skillet with tortilla chips.
Your folders

249 viewsthreeolivesbranch.com
5.0
(1)
15 minutes
Your folders

244 viewsbowl-me-over.com
5.0
(1)
10 minutes
Your folders

407 viewssouthernliving.com
Your folders

415 viewsamindfullmom.com
5.0
(10)
10 minutes
Your folders

268 viewsmybakingaddiction.com
Your folders

246 viewsfunmoneymom.com
4.4
(399)
20 minutes
Your folders

212 viewsadventuresofanurse.com
4.6
(20)
10 minutes
Your folders

226 viewsfoodlovinfamily.com
10 minutes
Your folders

268 viewsinsanelygoodrecipes.com
5.0
(10)
10 minutes
Your folders

367 viewssouthernbite.com
5.0
(14)
20 minutes
Your folders

133 viewsjimmydean.com
23 minutes
Your folders

327 viewsreadyseteat.com
5.0
(4)
Your folders

685 viewsmyrecipes.com
5.0
(27)
Your folders

343 viewshiddenvalley.com
10 minutes
Your folders
335 viewsclosetcooking.com
20
Your folders

347 viewsrealhousemoms.com
3.6
(757)
15 minutes
Your folders

205 viewsallrecipes.com
4.8
(61)
5 minutes
Your folders

19 viewsasouthernsoul.com
5.0
(6)
15 minutes
Your folders

149 viewsohsweetbasil.com
180 minutes