Sausage, Egg and Biscuit Breakfast Casserole

Step 1

Preheat oven to 350 degrees and spray a 9x13 casserole dish with cooking spray.

Step 2

Open up a package of biscuits and cut each into 6 pieces.

Step 3

Spread cut biscuits in the bottom of the greased casserole dish.

Step 4

Cook breakfast sausage according to package directions. Cut into bite sized pieces and spread over top of biscuits.

Step 5

Sprinkle 1/2 cup of shredded cheese over the sausage.

Step 6

Beat 6 eggs with milk and pour over the biscuits and sausage.

Step 7

Sprinkle remaining cheese over the top and add a shake of salt and pepper.

Step 8

Bake at 350 degrees for 30-35 minutes until the eggs are set.