Schug Recipe
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 2
Author : Tasting Table Staff
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
In the base of a food processor, combine all of the ingredients, except the oil. Pulse until a coarse paste forms.
Step 2
Transfer the mixture to a large bowl and stir in the oil.
Step 3
Use immediately or store the schug in an airtight container in the refrigerator for up to 1 month.
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