Scotcheroo Bites

Name: Scotcheroo Bites
Prep time: 2 min
Cook time: 3 min
Total time: 35 min
Ingredients: 1 cup corn syrup; 1 cup peanut butter; 1/3 cup sugar; 6 cup Rice Krispies cereal; 2/3 cup milk chocolate chips; 2/3 cup butterscotch chips

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Prep Time: 2 minutes

Cook Time: 3 minutes

Total: 35 minutes

Servings: 30

Author : Brandy

butterscotch kelloggs rice krispies

Ingredients

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Instructions

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Step 1

Spray a mini muffin pan with nonstick cooking spray.

Step 2

Heat syrup, peanut butter and sugar over medium heat until smooth and sugar has been dissolved. Remove from heat.

Step 3

Pour peanut butter and syrup mixture over 6 c. of rice cereal. Stir until completely coated.

Step 4

Scoop mixture into the muffin tin using a medium cookie scoop (2 Tbsp. scoop). Press down with spoon to flatten.Allow scotcheroos to cool 15 minutes.Remove scotcheroos from muffin pan and place on serving dish.

Step 5

Melt chocolate chips and butterscotch chips in a double boiler or microwave.

Step 6

Spoon chocolate over each scotcheroo.