Sesame-Soy Marinade

Name: Sesame-Soy Marinade
Total time: 10 min
Ingredients: 1/4 cup soy sauce; 1/4 cup finely chopped green onions; 2 tablespoons water; 2 tablespoons packed brown sugar; 1-1/2 tablespoons dark sesame oil; 1 teaspoon minced garlic; 1 teaspoon minced fresh ginger; 1/4 teaspoon pepper

www.beefitswhatsfordinner.com

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Total: 10 minutes

Servings: 4

Author : BIWFD

grill roastbake asianindian

Ingredients

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Instructions

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Step 1

Combine all ingredients in small bowl; stir until sugar is dissolved. Place beef steak(s) and marinade in food-safe plastic bag; turn steak(s) to coat. Close bag securely and marinate in refrigerator 15 minutes to 2 hours for tender steaks; 6 hours or as long as overnight for less tender steaks, turning occasionally.

Step 2

Remove steak(s) from bag; discard marinade. Place steak(s) on grid over medium, ash-covered coals or over medium heat on preheated gas grill. Grill according to the chart for medium rare (145°F) to medium (160°F) doneness, turning occasionally. Visit our Marinades page for more information.