Sheet Pan Vegan Cauliflower Fajitas

Step 1

Bring a large pot of water to a boil. Preheat oven to 400 degrees F (204 degrees C). Cut all vegetables.

Step 2

Boil cauliflower for 3-4 mins. Drain excess water well.

Step 3

Mix all the spices (from chili powder to red pepper flakes) in a small bowl.

Step 4

Place drained cauliflower and sliced peppers and onions on tray. Drizzle with olive oil and toss together. Evenly sprinkle spice over all ingredients, then toff to coat everything well.

Step 5

Bake for 18-20 mins or until desired texture.

Step 6

Eat as is, over rice, in tortilla shells or lettuce wraps.