Shrimp Boil Foil Packets

Name: Shrimp Boil Foil Packets
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 ear of corn (cut into 8 pieces); 1 medium zucchini (sliced thick); 4 cloves garlic (minced); 1/2 lb uncooked shrimp; 2 andouille sausage; 1 teaspoon Old Bay Seasoning; 1 teaspoon Cajun seasoning; 4 tablespoons butter; Fresh parsley (chopped)

4.8

(136)

www.freshoffthegrid.com

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 2

Author : Fresh Off The Grid

foil pack grilling shrimp

Ingredients

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Instructions

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Step 1

Tear an 18” piece of heavy-duty foil for each packet, along with a 16” sheet of parchment paper for each. Layer the parchment paper on top of the foil.

Step 2

Divide the corn, zucchini, minced garlic, shrimp, spices, and butter between the two sheets of foil.

Step 3

To form the packets, bring one of the short edges of the foil to meet the other, then crimp around all edges to seal.

Step 4

Cook the packets on a grill (or the grill grate over your campfire) for 8 minutes, flipping occasionally.

Step 5

Remove from the grill and let cool slightly. Open the packets carefully - they will be full of hot steam. Top with fresh parsley and enjoy.