Shrimp Naan Pizzas

Name: Shrimp Naan Pizzas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 10 raw medium shrimp (peeled, tails removed, and deveined (see notes)); 1/2 teaspoon lemon pepper seasoning (or garlic powder and salt); 1/2 tablespoon olive oil; 2 naan breads; 1/2 cup marinara Sauce; 6 oz fresh mozzarella slices; 10 grape tomatoes (cut into quarters (or cherry tomatoes)); 8 fresh basil leaves (thinly sliced (or use 1/2 tsp dried basil or Italian seasoning)); Pepper to taste

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 2

Author : Kate

naan pizza quick pizza recipe shrimp pizza

Ingredients

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10 raw medium shrimp (peeled, tails removed, and deveined (see notes))1/2 teaspoon lemon pepper seasoning (or garlic powder and salt)1/2 tablespoon olive oil2 naan breads1/2 cup marinara Sauce6 oz fresh mozzarella slices10 grape tomatoes (cut into quarters (or cherry tomatoes))8 fresh basil leaves (thinly sliced (or use 1/2 tsp dried basil or Italian seasoning))Pepper to taste

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Instructions

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Step 1

Preheat oven to 400F.

Step 2

Toss the shrimp with lemon pepper seasoning (or garlic powder), add salt if your seasoning doesn't have salt. Heat the olive oil in a medium skillet and cook shrimp about 2 minutes per side, or until fully cooked. Set aside.

Step 3

Assemble the pizzas on a large baking sheet: Top each naan bread with half the marinara sauce, mozzarella slices, grape tomatoes, shrimp, and basil leaves. Sprinkle with freshly ground black pepper. Bake at 400F for 10-15 minutes, or until the cheese has melted and the pizzas are heated through. Garnish with the remaining fresh basil leaves.