Simple Broccoli Casserole

Name: Simple Broccoli Casserole
Prep time: 20 min
Cook time: 35 min
Ingredients: 24 ounces Broccoli (cut into bite-size pieces); 1 cup Sour Cream; 1 cup Shredded Cheddar Cheese (more or less to taste); 1 1/2 teaspoons Garlic 'n Herb Seasoning; Salt and Pepper to taste.; 32 Ritz Crackers (one sleeve, crushed); 2 Tablespoons Butter (or margarine)

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Prep Time: 20 minutes

Cook Time: 35 minutes

Servings: 8

broccoli broccoli casserole broccoli cheese

Ingredients

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24 ounces Broccoli (cut into bite-size pieces)1 cup Sour Cream1 cup Shredded Cheddar Cheese (more or less to taste)1 1/2 teaspoons Garlic 'n Herb SeasoningSalt and Pepper to taste.32 Ritz Crackers (one sleeve, crushed)2 Tablespoons Butter (or margarine)

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Instructions

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Step 1

Preheat the oven to 350-degrees.

Step 2

Chop the broccoli into bite-size pieces. Cook the broccoli in the microwave with a small amount of water for 3 - 5 minutes. Cook until just tender, not mushy. Drain.

Step 3

In a large bowl combine sour cream, half of cheese, garlic 'n herb seasoning, and salt and pepper. Stir well to combine. Add drained broccoli and stir. Put broccoli into a casserole dish that has been spray with non-stick spray.

Step 4

Sprinkle the remaining cheese over the top of the broccoli.

Step 5

Crush one sleeve of Ritz Crackers. Sprinkle the crackers on top of the broccoli mixture. Put small dabs of butter all over crackers.

Step 6

Bake at 350 degrees until golden brown, about 25-35 minutes.