Simple Lemon Cake

Name: Simple Lemon Cake
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 cup white sugar; ½ cup butter; 2 large eggs; 2 teaspoons vanilla extract; 1 ½ cups all-purpose flour; 1 ¾ teaspoons baking powder; ¾ cup milk; 1 tablespoon lemon zest; 1 tablespoon lemon juice

4.4

(36)

www.allrecipes.com

Your recipes

Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 5

Author : BakingTwins

Ingredients

Remove All · Remove Spices · Remove Staples

Export 8 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.

Step 2

Beat sugar and butter together in a mixing bowl using an electric mixer until light and fluffy. Beat in eggs and vanilla extract until well combined.

Step 3

Sift flour and baking powder together in a separate bowl; add to creamed mixture until incorporated. Pour in milk, lemon zest, and lemon juice; mix until smooth. Spoon batter into the prepared pan.

Step 4

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.