Simple Moroccan-style chickpeas Recipe | Woolworths

Name: Simple Moroccan-style chickpeas Recipe | Woolworths
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 tsp extra virgin olive oil; 500g Woolworths beef mince; 3.5 tbs Woolworths Moroccan seasoning; 800g Edgell chickpeas, drained; 400g Leggo's diced tomatoes; 1 pkt Woolworths stonebaked Turkish rolls, halved lengthways; 1 cup Woolworths Greek-style natural yoghurt; 0.25 bunch mint, leaves picked

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Author : Fresh Ideas

beef dishes mince

Simple Moroccan-style chickpeas Recipe | Woolworths

Ingredients

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1 tsp extra virgin olive oil500 grams Woolworths beef mince3.5 tbs Woolworths Moroccan seasoning800 grams Edgell chickpeas, drained400 grams Leggo's diced tomatoes1 pkt Woolworths stonebaked Turkish rolls, halved lengthways1 cup Woolworths Greek-style natural yoghurt0.25 bunch mint, leaves picked

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Instructions

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Step 1

Heat oil in a large frying pan over high heat. Add mince and seasoning and cook for 10 minutes, breaking up with a wooden spoon, until browned. Stir in chickpeas and tomato and cook for a further 5 minutes.

Step 2

Toast bread until golden.

Step 3

Coarsely chop half of the mint. Combine mint and yoghurt in a small bowl.

Step 4

Divide toast amongst serving plates. Top with mince mixture, yoghurt and remaining mint.