Simple Sautéed Cabbage

Name: Simple Sautéed Cabbage
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 tablespoons butter; 1 small yellow onion (peeled, halved and sliced thinly along the lines); 2 cloves garlic; 1 teaspoon coriander; 1 small head green cabbage; 1 tablespoon chopped fresh dill; 1 teaspoon apple cider vinegar; Salt and pepper (to taste)

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Cost: $6.40 /serving

Author : Marcie

sauteed cabbage sauteed cabbage recipe

Ingredients

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Instructions

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Step 1

Heat the butter in a large skillet over medium heat. Add the onions and cook 3 minutes or until softened. Add the garlic and coriander and sauté 30 seconds longer.

Step 2

Add the cabbage along with salt and pepper to taste, and continue to cook for 3-5 minutes or until the cabbage is cooked to the desired doneness.

Step 3

Remove from heat and stir in the dill and apple cider vinegar. Stir well and adjust the seasoning as necessary.

Step 4

Serve and enjoy!