Skillet Potatoes with Red Pepper and Whole Garlic Cloves

Name: Skillet Potatoes with Red Pepper and Whole Garlic Cloves
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 2 tablespoons olive oil; 12 garlic cloves, peeled; 2 pounds potatoes, cut into 1/4- to 1/2-inch cubes (about 7 cups); 1 teaspoon salt; 1/2 teaspoon pepper; 1 large sweet red pepper, cut into 1/2-inch pieces

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 8

Author : Taste of Home Editors

Skillet Potatoes with Red Pepper and Whole Garlic Cloves

Ingredients

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2 tablespoons olive oil12 garlic cloves, peeled2 pounds potatoes, cut into 1/4- to 1/2-inch cubes (about 7 cups)1 teaspoon salt1/2 teaspoon pepper1 large sweet red pepper, cut into 1/2-inch pieces

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Instructions

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Step 1

In a large cast-iron or other heavy skillet, heat oil over medium-low heat. Add garlic cloves; cook, uncovered, until almost tender, 10 minutes, stirring occasionally.

Step 2

Increase heat to medium. Stir in potatoes, salt and pepper. Cook, uncovered, 15 minutes, stirring occasionally. Add red pepper; cook and stir until potatoes are tender, about 10 minutes.