Slice & Bake Coconut Shortbread Cookies

Name: Slice & Bake Coconut Shortbread Cookies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 cup butter, softened; 3/4 cup sugar; 1 teaspoon vanilla extract; 1-3/4 cups all-purpose flour; 1 cup sweetened shredded coconut

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Prep Time: 15 minutes

Cook Time: 20 minutes

Total: 35 minutes

Servings: 4

Author : Taste of Home

Ingredients

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Instructions

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Step 1

In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in vanilla. Gradually beat flour into creamed mixture. Stir in coconut.

Step 2

Using a sheet of waxed paper, shape dough into a 12x3x1-in. rectangle. Wrap in waxed paper; refrigerate 3 hours or overnight.

Step 3

Preheat oven to 300°. Unwrap and cut dough crosswise into 1/4-in. slices. Place 1 in. apart on ungreased baking sheets. Bake until edges are light golden, 18-20 minutes. Cool on pans 5 minutes. Remove to wire racks to cool.