Sloppy Joe Casserole

Name: Sloppy Joe Casserole
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1 pound lean ground beef; 1 cup yellow onion (diced ); 24 ounces original Manwich sauce; 15 ounces original Manwich sauce; 12 ounces farfalle (bowtie noodles, cooked al dente); 8 ounces Velveeta (shredded); 8 ounces Colby-jack cheese (shredded)

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Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 50 minutes

Servings: 4

Author : Stephanie Keeping

Ingredients

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1 pound lean ground beef1 cup yellow onion (diced)24 ounces original Manwich sauce15 ounces original Manwich sauce12 ounces farfalle (bowtie noodles, cooked al dente)8 ounces Velveeta (shredded)8 ounces Colby-jack cheese (shredded)

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Instructions

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Step 1

Preheat the oven to 350°F. Lightly spray a 9x13 baking dish and set it aside.

Step 2

Using a 4 to 5 quart heavy-bottomed stockpot, brown the ground beef and diced onion on medium-high heat. Drain any excess grease then return the browned ground beef and onions to the stockpot.

Step 3

Add the 2 cans of Manwich sauce, the cooked bowtie noodles, and the shredded Velveeta. Stir the ingredients until well combined.

Step 4

Pour the Manwich casserole into the prepared 9x13 baking dish.

Step 5

Evenly sprinkle the 8-ounce package of shredded Colby-jack on top of the casserole.

Step 6

Bake for 25 minutes.