Slow Cooker Glazed Carrots

Name: Slow Cooker Glazed Carrots
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Ingredients: 2 lbs carrots (peeled and sliced into 1/2 inch pieces); 1/4 cup butter (melted); 1/3 cup brown sugar; 1/2 teaspoon salt; 1/4 teaspoon cinnamon; 1/8 teaspoon nutmeg; 1 tablespoon chopped parsley

5.0

(14)

www.dinneratthezoo.com

Your recipes

Prep Time: 5 minutes

Cook Time: 180 minutes

Total: 185 minutes

Servings: 8

Cost: $2.65 /serving

Author : Sara Welch

glazed carrots

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Place the carrots in a slow cooker. In a small bowl, whisk together the butter, brown sugar, salt, cinnamon and nutmeg.

Step 2

Pour the brown sugar mixture over the carrots and toss to coat.

Step 3

Cook on HIGH for 3 hours or until carrots are tender. If you'd like to thicken the glaze, remove the cover and cook on HIGH for an additional 15 minutes. Sprinkle with parsley and serve.