Slow Cooker Maple Dijon Chicken

Name: Slow Cooker Maple Dijon Chicken
Prep time: 5 min
Ingredients: 1 1/2 pounds boneless, skinless chicken breasts (about 3-4 large pieces); 1/4 cup dijon mustard; 1/4 cup pure maple syrup; 1 Tablespoon apple cider vinegar; Salt to taste; 1/2 cup fresh parsley, chopped, for garnish (optional); Fresh ground black pepper to taste

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Prep Time: 5 minutes

Servings: 4

Cost: $7.30 /serving

Author : Jessie

crock pot mustard dinner

Ingredients

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1 1/2 pounds boneless, skinless chicken breasts (about 3-4 large pieces)1/4 cup dijon mustard1/4 cup pure maple syrup1 Tablespoon apple cider vinegarSalt to taste1/2 cup fresh parsley, chopped, for garnish (optional)Fresh ground black pepper to taste

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Instructions

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Step 1

Stir dijon mustard, maple syrup, and apple cider vinegar together in the bowl of a slow cooker.

Step 2

Add chicken and a pinch of salt to slow cooker; use tongs to flip the chicken over a few times until it’s evenly coated with the sauce. Cover and cook on low for 3-5 hours until cooked through.

Step 3

Top cooked chicken with chopped parsley (optional) and a pinch of fresh ground black pepper. Serve immediately with your favorite side dishes.