Slow Cooker Sunday: Chicken Barbacoa

Name: Slow Cooker Sunday: Chicken Barbacoa
Prep time: 10 min
Cook time: 4 min
Total time: 4 min
Ingredients: 2 lb boneless and skinless chicken breast; 3 oz chipotles in adobo sauce (or to taste); 4 whole garlic cloves; 1 cup onion, quartered; 1/2 tbsp cumin; 1 tsp oregano; 1/2 cup low sodium chicken broth; Salt and pepper

www.slenderkitchen.com

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Prep Time: 10 minutes

Cook Time: 4 hours

Total: 4 hours, 10 minutes

Servings: 6

Cost: $0.93 /serving

Author : Kristen Mccaffrey

freezer friendly kid friendly

Ingredients

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Instructions

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Step 1

Season the chicken with salt and pepper and place in the crockpot along with the onion and whole garlic cloves.

Step 2

Stir together the the chipotles in adobo sauce (leave chipotles whole), cumin, oregano, and chicken broth. Add to the crockpot and stir together.

Step 3

and chicken broth. Add to the crockpot and stir together.Cook on high for 4 hours. When ready, remove the onions, garlic, and whole chipotle peppers. Shred using two forks.