Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
Want to see how much your house would make on AirBnb? Just enter an address-BNB Calcslow-cooker tomato and chickpea soup
www.countdown.co.nz
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 480 minutes
Total: 490 minutes
Servings: 6
Cost: $2.91 /serving
Ingredients
Remove All · Remove Spices · Remove Staples
Export 8 ingredients for grocery delivery
Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 2
Place tomatoes, onion, garlic, celery, chickpeas, stock, paprika and sugar in a 4.5-litre (18-cup) slow cooker. Cook, covered, on low, for 8 hours.
Step 5
Using a slotted spoon, transfer 2 cups of chickpeas to a medium bowl; reserve. Stand remaining soup 10 minutes, then process soup until smooth. Stir in reserved chickpeas. Season to taste.
Step 8
Serve soup topped with sour cream and crusty bread.
Step 10
Tip: Switch the chicken stock to a vegetable stock, or chicken-style vegetable stock to make this soup vegetarian friendly.
76 views