Small Batch Baked Chicken Wings

Name: Small Batch Baked Chicken Wings
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Ingredients: 1 pound chicken wings; 2 tablespoons barbecue sauce; 1 tablespoon orange juice; 1 teaspoon honey; 1 teaspoon dijon mustard; ⅛ teaspoon hot sauce

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Prep Time: 20 minutes

Cook Time: 45 minutes

Total: 65 minutes

Servings: 1

baked chicken wings chicken

Ingredients

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Instructions

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Step 1

Mix the barbecue sauce, orange juice, honey, dijon mustard, and hot sauce together in a large bowl. Add the chicken wings and toss to combine. Cover and let marinate for at least 20 minutes in the refrigerator.

Step 2

Heat oven to 425 degrees F (220 degrees C)

Step 3

Place the wings in a single layer on a baking sheet lined with aluminum foil. Place a wire rack on top to ensure the chicken wings cook evenly and get crispy all around.Bake in the oven for 40-45 minutes until brown and crispy.