5.0
(2)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Heat oven to 350° F (177° C).
Step 2
Cream butter and sugars together in a medium-sized mixing bowl with a hand mixer until completely mixed.
Step 3
Add flour and baking soda and mix until ingredients are just incorporated.
Step 4
Add in the vanilla, water, and oil and mix until combined. Fold in the chocolate chips.
Step 5
Portion dough with a medium-sized cookie scoop (or use a large tablespoon) onto a baking sheet lined with parchment paper or silpat about 2-inches apart.
Step 6
Bake for 10-12 minutes, or until edges are just starting to brown. Let the cookies rest on the cookie sheet for 2 minutes before transferring to a cooling rack.
Step 7
Enjoy the cookies warm or after they have cooled completely.
Your folders

462 viewshummingbirdhigh.com
5.0
(11)
10 minutes
Your folders

364 viewsminibatchbaker.com
5.0
(1)
20 minutes
Your folders

256 viewscrazyforcrust.com
4.5
(11)
Your folders

66 viewstheheartylife.org
5.0
(1)
12 minutes
Your folders

162 viewshummingbirdhigh.com
5.0
(2)
15 minutes
Your folders

343 viewsminibatchbaker.com
Your folders

316 viewsminibatchbaker.com
40 minutes
Your folders

349 viewscelebratingsweets.com
4.8
(48)
15 minutes
Your folders
75 viewscelebratingsweets.com
Your folders

210 viewsbakingmischief.com
5.0
(21)
Your folders
75 viewsbakingmischief.com
Your folders

452 viewsannabanana.co
5.0
(1)
15 minutes
Your folders

363 viewsdessertfortwo.com
4.5
(77)
10 minutes
Your folders

310 viewsbeyondthebutter.com
4.8
(12)
20 minutes
Your folders

124 viewslifestyleofafoodie.com
5.0
(6)
28 minutes
Your folders

74 viewskathleenscravings.com
5.0
(4)
11 minutes
Your folders

61 viewsjoyfoodsunshine.com
5.0
(21)
8 minutes
Your folders

66 viewsjoyfoodsunshine.com
5.0
(21)
8 minutes
Your folders

230 viewsminibatchbaker.com
5.0
(1)
30 minutes