Small-batch Vanilla Frosting

Name: Small-batch Vanilla Frosting
Prep time: 5 min
Total time: 5 min
Ingredients: 4 tablespoons (56g) unsalted butter* (softened); 1 cup (120g) powdered sugar (sifted); 1 teaspoon to 1 tablespoon milk or cream; ¼ teaspoon vanilla extract*; Pinch of salt

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 8

Author : Tracy

small batch vanilla frosting

Ingredients

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4 tablespoons (56 grams) unsalted butter* (softened)1 cup (120 grams) powdered sugar (sifted)1 teaspoon to 1 tablespoon milk or cream¼ teaspoon vanilla extract*Pinch of salt

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Instructions

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Step 1

In a medium bowl, beat softened butter until light and fluffy, 30 seconds to 1 minute. Add powdered sugar, 1 teaspoon of milk or cream, vanilla extract, and salt.

Step 2

Beat until smooth. Add up to 2 additional teaspoons of milk until frosting reaches your desired consistency.