Smoked Bacon Slices

Step 1

Preheat your electric smoker to 300 degrees F according to your manufacturer's directions. Spray non stick spray on the grates.

Step 2

Place bacon directly on the grates. Let cook on pellet grill for 30 minutes or until bacon is done to your preference.

Step 3

Please watch bacon carefully towards the end of the cooking time as it goes from done to overdone quickly. Remember as the bacon cools (for about 1-2 minutes) it will firm up so don't over cook it!

Step 4

Remove from smoker and place on a plate lined with paper towels to drain off grease. Serve immediately.