Smoked Brats
5.0
(8)
Your folders
Your folders
Cook Time: 105 minutes
Total: 105 minutes
Servings: 6
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Heat your smoker to 225 degrees and add your favorite wood chips. (apple wood is a good choice if you are unsure what to use)
Step 2
Place the raw bratwurst inside the smoker and let cook until the internal temperature of the brats reaches 160 degrees. This should take 1 hour and 45 minutes - 2 hours.
Step 3
Serve immediately with your favorite toppings.
Top similar recipes
Curated for youYour folders
425 viewsSmoked Brats
temeculablogs.com
4.5
(2)
30 minutes
Your folders
339 viewsSmoked Brats
smokedmeatsunday.com
4.6
(5)
2 hours, 20 minutes
Your folders
608 viewsSmoked Brats on the Pellet Smoker
stuffmattycooks.com
5.0
(1)
60 minutes
Your folders
238 viewsSmoked Brats with Spicy Beer Onions
chilesandsmoke.com
2 hours
Your folders
326 viewsSmoked Brats on a Pellet Grill {225...
bbqdryrubs.com
45 minutes
Your folders
467 viewsSheboygan Brats
honest-food.net
5.0
(3)
20 minutes
Your folders
197 viewsBeer Brats
thekitchn.com
3.0
(2)
Your folders
359 viewsBeer Brats
bellyfull.net
5.0
(1)
480 minutes
Your folders
87 viewsBeer Brats
bellyfull.net
Your folders
433 viewsBeer Brats
simplejoy.com
5.0
(2)
45 minutes
Your folders
518 viewsBeer Brats
cooking.nytimes.com
Your folders
475 viewsBeer Brats
allrecipes.com
4.5
(374)
20 minutes
Your folders
106 viewsBeer Brats
justapinch.com
5.0
(3)
35 minutes
Your folders
346 viewsCrockpot Beer Brats
theslowroasteditalian.com
2 hours
Your folders
208 viewsBrats In Beer
traeger.com
4.2
(22)
1 hours, 20 minutes
Your folders
343 viewsBrats in Beer
tasteofhome.com
5.0
(6)
15 minutes
Your folders
71 viewsAir Fryer Brats
findingzest.com
15 minutes
Your folders
349 viewsVegan Beer Brats
brandnewvegan.com
4.7
(3)
40 minutes
Your folders
353 viewsBaked Brats & Sauerkraut
shakentogetherlife.com
3.0
(1)
30 minutes