Snickerdoodle Blondies - Chef in TrainingRSSFacebookInstagramPinterestTwitterContactRSSFacebookInstagramPinterestTwitterContact

Step 1

Preheat oven to 350F.

Step 2

Lightly grease a 9 x 13 inch pan.

Step 3

In a large bowl, combine flour, baking powder, cinnamon and salt. Stir to combine dry ingredients completely and set aside.

Step 4

In large bowl, cream together butter and sugar. Add egg and vanilla and beat until smooth.

Step 5

Stir in the flour mixture until well blended, Stir in the cinnamon chips if using.

Step 6

Spread batter evenly in prepared pan. Mixture will be thick and resemble cookie dough. (I used my hands to press it down and smooth the top).

Step 7

Combine sugar and cinnamon for topping in a small bowl. Evenly sprinkle cinnamon sugar mixture over the top of the batter.

Step 8

Bake 25-30 minutes or until done.