So Easy Salmon Patties

Step 1

Saute onions in 1 TBS olive oil until cooked through but not brown.

Step 2

Drain liquid from the salmon.

Step 3

Combine salmon, sauteed onion, breadcrumbs (parsley if you use plain breadcrumbs), eggs, salt, and pepper.

Step 4

Form mixture into patties.

Step 5

Melt butter and oil in a pan.

Step 6

Brown salmon patties on both sides (about 4-5 minutes per side).

Step 7

Place cooked patties on a paper towl to absorb excess oil.