Sourdough Pancakes {Great For Sourdough Discard}

Step 1

In a large bowl, whisk together the flour, baking powder and soda, sugar and salt.

Step 2

Add the sourdough starter, milk, egg and oil. Mix well just until combined.

Step 3

Spray a pancake griddle with cooking spray or grease well with butter. Heat to about 300-350 degrees.

Step 4

Pour 1/4 cup pancake batter on the hot griddle. Cook until the pancake starts bubbling on top, then flip the pancake.

Step 5

Cook for an additional 1-2 minutes or until the pancake is cooked through.

Step 6

Serve warm with butter and syrup.