Southern Chicken and Rice

Name: Southern Chicken and Rice
Prep time: 10 min
Cook time: 33 min
Total time: 43 min
Ingredients: 3 Pieces Chicken Breast (chopped into bitesized pieces); 1 Pack Smoked Sausages (chopped into bitesized pieces); 1 Onion (chopped into bitesized pieces); 4 Tablespoon Butter (Salted); 1 1/2 Cups White Rice (long grain); 3 Cups Chicken Broth; Salt (To Taste); Pepper (To Taste); Garlic Powder (To Taste)

ronalyntalston.com

Your recipes

Prep Time: 10 minutes

Cook Time: 33 minutes

Total: 43 minutes

Author : Ronalyn Alston

perlo rice

Ingredients

Remove All · Remove Spices · Remove Staples

3 Pieces Chicken Breast (chopped into bitesized pieces)1 Pack Smoked Sausages (chopped into bitesized pieces)1 Onion (chopped into bitesized pieces)4 Tablespoon Butter (Salted)1 1/2 Cups White Rice (long grain)3 Cups Chicken BrothSalt (To Taste)Pepper (To Taste)Garlic Powder (To Taste)

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Cut your chicken, onion, and sausages into bitesized pieces.

Step 2

Season your chicken making sure to rub in the seasonings.

Step 3

Place your pot on the stove(medium-high temperature).

Step 4

Add in your butter.Once the butter melts down, add in your chicken.Occasionally stir until your chicken has become slightly brown.

Step 5

Remove the chicken from the pot and sit to the side.

Step 6

Add in your onions and sausages. Allow them to cook for 8 minutes. Stirring occasionally

Step 7

Next, add your chicken back in, along with the chicken broth and rice. Stir well, then turn your stove to medium-low. Place a top on your pot and allow to simmer for 20 minutes or until there is no water covering the rice.