Spicy Bean Burgers

Step 1

Blitz the bread and fresh corriander together to make breadcrumbs.

Step 2

In a blender put the beans with the breadcrumbs and egg. Blend together but leave chunky.

Step 3

Stir in the rest of the ingredients until combined. Dust hands with flour and shape mixture in to burger shapes. This mixture makes 4 VERY large burgers or 6 smaller ones.

Step 4

Fry burgers in a pan, on a medium heat until brown and hot all the way through.

Step 5

Serve burgers in a bread bun with ketchup and salad. Lovely with potato wedges too.