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Export 20 ingredients for grocery delivery
Step 1
Cut chicken into small dices. Marinate chicken with salt, baking powder and sesame oil for 2-3 mins.
Step 2
Mix all stir fry sauce ingredients in a bowl.
Step 3
Cut vegetables in small cubes.
Step 4
Finely chopped garlic, shallot and red chilli.
Step 5
Whisk eggs with a pinch of salt.
Step 6
Heat wok, drizzle some oil and fry the egg first, then remove from wok.
Step 7
Drizzle some more oil in wok, stir fry shallots and garlic for few seconds.
Step 8
Add chicken stir fry till the chicken colour change slightly brown.
Step 9
Then add chilli powder and chopped red chilli.
Step 10
Then add the carrots and peas. Stir fry till the vegetable are a bit soft.
Step 11
Add rice and the stir fry sauce. Mix well and stir fry for 1 to 2 mins and then add the spring onions. Continue stir fry for about 2 mins.
Step 12
Flavourful Spicy Fried Rice is ready!
Step 13
Serve immediately. Enjoy!
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